Recipes
Let Filippo Berio’s enduring passion for excellence inspire you to create superb meals for your family and friends.
Goats cheese and pesto frittata
Makes: 4 Preparation time: 15 minutes Cook time: 25-30 minutes
Black Olive Pate
Makes: 4 Preparation time: 10 minutes Cook time: none
Pesto Cheese on Toast
Makes: 2 Preparation time: 10 minutes Cook time: 5 minutes
Oven Dried Tomatoes in Olive Oil
Makes: 16 oz. jar Preparation time: 10 minutes Cook time: 4 hours
Red Onion Tart
Makes: 6-8 Preparation time: 25 minutes Cook time: 50 minutes
Spanish Omelette with Chorizo
Makes: 4 Preparation time: 10 minutes Cook time: 15 minutes
Minestrone alla Ligure
Makes: 4 Preparation time: 30 minutes Cook time: 30 minutes
Olive Harvest Soup – Tuscan Ribollita
Makes: 4 -6 Preparation time: 30 minutes Cook time: 2-3 hours
Zuppa alla Frantoiana o Ribollita
Makes: 4-6 Preparation time: 10 minutes plus soaking Cook time: 25-30 minutes
