Poultry

Let Filippo Berio’s enduring passion for excellence inspire you to create superb meals for your family and friends.

“VIGNOLE” SPRING VEGETABLE STEW

Makes: 4
Preparation time: 15 minutes
Cook time: 30 minutes

Warm Chicken, Bacon and Spinach Salad

Makes: 4
Preparation time: 5 minutes
Cook time: 10 minutes

Chicken, Pesto And Spinach Quesadillas

Makes: 4
Preparation time: 10 minutes
Cook time: 4-5 minutes

Chicken Salad with Pine Nuts

Makes: 6
Preparation time: 15 minutes
Cook time: 45 mins

Roast Chicken with Lemon & Garlic

Makes: 4
Preparation time: 5-8 minutes plus marinating 2 hours
Cook time: As per chicken weight

Chicken with Lemon and Thyme

Makes: 6
Preparation time: 10 minutes
Cook time: 55 minutes

Tomato & Ricotta Pesto stuffed chicken wrapped in parma ham

Makes: 4
Preparation time: 10 minutes
Cook time: 20-25 minutes

Chinese Chicken and Pak Choy

Makes: 4
Preparation time: 10 minutes
Cook time: 15 minutes

Griddled Chicken with Conchiglie, Rocket and Asparagus

Makes: 4
Preparation time: 15 minutes
Cook time: 15 minutes

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