Recipes
Let Filippo Berio’s enduring passion for excellence inspire you to create superb meals for your family and friends.
Basil and Olive Oil Ice Cream
Makes: 4-6 Preparation time: 24 hours Cook time: 20 minutes
Strawberries and Cream Sponge
Makes: 12 Preparation time: 15 minutes Cook time: 35-40 minutes
Chocolate Fudge Cake
Makes: 12 Preparation time: 15 minutes Cook time: 20-25 minutes
Orange and Polenta Cake
Makes: 8-10 Preparation time: 15 minutes Cook time: 45 minutes
Grilled Fruit with Balsamic Glaze
Makes: 6 Preparation time: 15 minutes Cook time: 30 minutes
Biscotti della Buca
Makes: 20 Preparation time: 15 minutes Cook time: 30-35 minutes
Almond, Orange and Polenta Biscuits
Makes: 24 Preparation time: 10 minutes Cook time: 10-15 minutes
Chocolate Orange Cake
Makes: 8 Preparation time: 15 minutes plus cooling Cook time: 20-25 minutes
Fruits of the Forest Tart
Makes: 8-10 Preparation time: 45 minutes plus marinating and chilling Cook time: 30-35 minutes
