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Spicy Chicken Wings
Medium Medium time over 2 hrs

Spicy Chicken Wings

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SERVES: 8

PREPARATION TIME: 20 minutes

COOKING TIME: 2 hours

Ingredients

  • 32 pounds chicken wings
  • 3/4 cup cornstarch
  • 8 cups soy sauce
  • 2 cups water
  • 1/2 to 2 cups of Filippo Berio Balsamic Chilli Glaze
  • 8 tablespoons ground ginger
  • 2 garlic cloves, minced
  • 2 cups of Filippo Berio Mild & Light Olive Oil

Method

  1. Preheat the oven to 375°F and grease two large baking pans. Divide the wings among the pans and bake for 40-50 minutes or until juices run clear.
  2. Meanwhile, in a saucepan combine the cornstarch, soy sauce and water until smooth. Stir in the chilli glaze, ginger and garlic and bring to a boil. Cook and stir for 2 minutes or until sauce has thickened, then remove from heat and whisk in the oil.
  3. Drain the wings, top with sauce and stir to coat evenly. Bake for 45-55 minutes, stirring occasionally, until lightly glazed and heated through.

COOK WITH:
Chilli

This glaze is for all the people loving spicy food.

This is a very interesting seasoning counterbalanced by the sweet and sour taste that well accompanies a very varied selection of dishes.

See other delicious recipes

Grilled Fruit with Balsamic Glaze

Grilled Fruit with Balsamic Glaze

Waffels with Strawberry Glaze and

Waffels with Strawberry Glaze and

Strawberry and Balsamic Glaze Risotto

Strawberry and Balsamic Glaze Risotto
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Filippo Berio
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    • Villa Filippo Berio
  • Products
    • Olive Oils
      • Extra Virgin Olive Oils
      • Classico olive oil
      • Mild & Light in colour
      • Gran Cru Toscano
      • Spray
      • Flavoured Oils
    • Pestos
    • Vinegars
      • Wine Vinegars
      • Balsamic Vinegars
      • Balsamic Glaze
    • Filippo Berio Chef Inspiration
      • Olive Oils Food Service
      • Balsamic Vinegar of Modena
      • Classic Pesto Food Service
      • Balsamic Glaze
      • Gran Cru Toscano
    • Choosing & Using
  • Recipes
  • FAQs
    • About Olive Oil
    • How to read the label
    • Olive Oil History
    • Legends & Myths
    • Healthy frying tips
    • Olive oil converter
  • Contact us
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