Foodservice Range
Olive Oil
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| Energy | 3378kj / 822kcal |
| Protein | 0 g |
| Carbohydrate | 0 g |
|
Fat / Lipides Of which: saturates monounsaturates polyunsaturates |
91.3 g 15.5 g 66.1 g 9.7 g 
|
| Cholesterol | 0 g |
| Fibre | 0 g |
| Sodium | 0 g |
Ideal for:
- Roasting
- Frying
- Sauces
Store at room temperature, away from heat and direct sunlight.
Oil becomes cloudy below 7°C / 44°F; this does not affect product quality.
Oil becomes cloudy below 7°C / 44°F; this does not affect product quality.
With a light flavour that won’t dominate other tastes, Filippo Berio Olive Oil enhances the experience of all types of food.
Perfect for roasting, frying and preparing sauces.
Smoke point: 210°C / 410°F
Perfect for roasting, frying and preparing sauces.
Smoke point: 210°C / 410°F
